This range includes an assortment of exotic temperate culinary herbs and herb teas. Currently we specialise in 13 popular species such as Rosemary, Parsley, Thyme, Mint, Peppermint, Sage, Basil, Oregano, Marjoram, Lemon Balm, Caraway, Jumboo and Mixed Herbs. All herbs are cultivated organically above 6000 ft in the Himalayas. They are then shade-dried and packed in whole leaf form to retain maximum flavour and fragrance. These are available in glass bottles of 15 grams each. |